Spend Your Holidays with the Sheraton
Tis the season for celebration. From company Christmas parties to festive dining experiences, the Sheraton Red Deer Hotel has your back when it comes to creating memories this holiday season.
BOOK YOUR COMPANY CHRISTMAS PARTY
Make the Sheraton Red Deer Hotel part of your holiday plans. Our prestigious catering team, led by internally acclaimed Executive Chef Pradeep Batra, has created a festive culinary experience that would satisfy Old St. Nick himself. Book your large Christmas party with the Sheraton or a more intimate party with R&R Grill.
Take a peek at our Sheraton Christmas Catering Menu
ORDER TRADITIONAL TURKEY TAKE OUT
Enjoy a complete traditional holiday dinner for you and all your guests in the comfort of your home with our Turkey Take Out, which includes a traditional homemade turkey with all the trimmings. You invite the guests, we’ll do the rest!
PURCHASE A SHERATON GIFT CERTIFICATE
Don’t know what to get that special person on your list? Sheraton Gift Certificates are the ideal gift for everyone on your list. We have certificates for anything from elegant suites, to romantic dinners at R&R Grill, to lively nights out in our nightclubs.
A WEEK OF FESTIVITIES AT R&R GRILL
The R&R Grill, located in the Sheraton Red Deer, is pleased to offer a number of dining experiences to celebrate with family and friends. From December 24 to January 1, the R&R Grill will host everything from family friendly brunches with Santa to elevated 5-course dinners with live music and special treats from Chef Pradeep. Our selection of holiday events in is the works and sure to please! Stay tuned.
TRY R&R GRILL'S NEW DESSERT MENU
Sous Chef Derick has been working on a special selection of desserts, featuring a mixture of bold new creations for the adventurous, traditional favourites to warm your heart, and chocolatey decadence to satisfy your darkest cravings.
Enjoy the Mango Coconut Cheesecake, Salted Caramel Dark Chocolate Mousse Cake, Warm Sticky Toffee Pudding, Orange-Infused White Chocolate Crème Brûlée, or Warm Apple Galette. As always, all our desserts are made in-house and with fresh, quality ingredients.
Take a peek at the New Dessert Menu. And fyi, the desserts look and taste as good as they sound!
INTRODUCING OUR NEW EXECUTIVE CHEF – PRADEEP BATRA
We're pleased to announce the appointment of Pradeep Batra as Executive Chef at the Sheraton Red Deer Hotel. Chef Batra has spent over 20 years in culinary management inspiring hotel guests and patrons throughout Canada, the US, and international markets with his culinary creativity and expertise.
While completing his Bachelor of Arts, Chef Batra's professional path began with learning the culinary fundamentals in India. From there he began his international journey of culinary passion that has seen Chef Batra work in Bahrain and the Sultanate of Oman before immigrating to Canada in 1994.
Chef Batra has made his mark on the culinary scene as an award-winning Executive Chef at multiple four and five star hotels over the past 10 years. As Chef Batra settles into his new home in Red Deer, he is excited to wow guests with his comprehensive knowledge of Canadian, Asian, Indian, Arabian, Mediterranean, and American cuisines!
JOIN US FOR SUNDAY BRUNCH
Our Sunday brunch has something for everyone! Wake up early and spend Sunday morning enjoying our Sunday Breakfast Buffet or sleep in late and savour our Prime Rib Sunday Brunch.
Sunday Breakfast Buffet
Our Breakfast Buffet includes eggs benedict, an omelet station, bacon, sausage, hash browns, and waffles or pancakes.
- 9am - 11am every Sunday
- Adults $19 | Kids (6-12) $15 | Toddlers (2-5) $4
Prime Rib Sunday Brunch
Prime Rib Brunch includes all of our Sunday Breakfast Buffet menu items along with carved prime rib and an ever-changing array of vegetable sides, potato sides, pasta dishes, and salads. Each week, our Executive Chef expertly prepares two meat dishes from the finest cuts of salmon, chicken, and pork. Top off your brunch with a sweet treat from the dessert bar.
- 11am - 2pm every Sunday
- Adults $29 | Seniors $25 | Kids (6-12) $15 | Toddlers $4
- Drink Specials: Mimosa $7, Sangria $9 and R&R Sunday Caesar $8
Reservations recommended. Call 403-755-1167.
SIP ON A SELECTION FROM OUR NEW WINE MENU
With the change of season comes our new wine list. We are excited to showcase a selection of some of our favourite mainstays but also introduce some fantastic national and international wines.
From Italy, a glass of Ruffino Pinot Grigio Lumina is best served chilled, with its intense, clean notes of meadow flowers, pears, and pleasant hints of golden apple. On the other hand, if you would like festive full-bodied red with notes of clove, nutmeg, and cinnamon complemented by flavours of black currant and blackberry, try our Bridlewood Cabernet Sauvignon.
As the Sheraton Red Deer Hotel, we are dedicated to training our staff to help you choose the perfect wine to suit both your palette and your meal. Ask your server today!